This is the result of a plot selection highlighting the most beautiful of our old Pinot Noir plots on the hillsides. The terroir from which it comes from offers powerful and rich but always fine wines full of distinction, ideal for the cultivation of Pinot Noir.
Maceration in stainless steel tanks during alcoholic fermentation, then malolactic fermentation. Aged in oak barrels. The low production of this product (3,000 bottles) makes it a rare product, all the more so as there are only a few producers.
Garnet red, deep and dense.
Notes of morello cherries, prunes and a pint of vanilla.
Powerful, black fruit aromas. Ample tannic structure and aromatic persistence.
This wine will go wonderfully with small game, simmered meats (beef bourguignon, doe stew) and matured cheeses.