CLAIR DE LUNE BESTHEIM
Cocktails

ICE Concept at Clair de Lune

by t
Published on 09.15.2021
5 minutes
Cheap
Easy
For 1 person.

Bestheim has partnered withFrédéric Edel, Alsatian barman specializing in home barfor the creation of cocktail recipes based on your favorite vintage ofthe ICE range:the one and only ICE Concept!

Ingredients

Preparation:

  1. To prepare this cocktail, nothing could be easier!

    Put 2 cl of poppy liqueur in a glass, a few ice cubes, squeeze 0.5 cl of yellow lemon and gently pour the ICE Concept over the ice.

  2. Dressage

    As a decoration, you can put a skewer made with a lemon peel cut in the shape of the moon.

We were just talking about that!

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