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Discover the original recipe for snail fricassee provided by our coop member and snail producer Carol "Les escargots de Caro". With his usual pizazz, Nicolas Rieffel offers tips and advice for preparing this dish.
The ideal match? Bestheim Pinot Noir Exception. Its freshness, fruit and silky tannins are a perfect match for the spicy flavours of this dish.
Cooking up a Storm is Bestheim’s new 10-episode culinary web series.
Nicolas Rieffel – our favourite gourmet provocateur – invites Bestheim’s coop members and staff into his kitchen!
Throughout the year, they will come and reveal their top recipes and favourite dishes… and will suggest the best wine to pair with them.
Starters, main courses, desserts… there will be something for everyone!
Watch the episodes of Cooking up a Storm with Bestheim on our YouTube channel and on Facebook, and visit the News section of our website, bestheim.com, for details of recipes after each episode is released.