Grand Cru Wines Pinot Gris Grand Cru Mambourg
It distinguishes itself by its length and voluptuousness, an alliance of mineral and smoky notes, the alchemy of the grape variety and its terroir.
Serving
8° TO 10°
Conservation
5 - 10 YEARS
Ageing
LONG AGEING ON FINE LEES
Soil
GRANITIC
Sec
doux
IDENTITY
The Grand Cru Schlossberg was the first terroir in Alsace to be classified as a "Grand Cru". It stretches over a south-facing terraced hillside between Kientzheim and Kaysersberg and owes its reputation to the geological nature of its soil made up of granitic rocks and sandy-silt soil. The richness and diversity of the minerals encountered determine the finesse and multiplicity of the aromas.
WINEMAKING
Alcoholic fermentation in stainless steel tanks, followed by a minimum 6 months maturing on lees, without malolactic fermentation. It then rests patiently for at least a year before being sold.
Yellow gold
Notes of smoke, dried apricot, then a fresher opening on the yellow peach with a hint of caramel.
Nice round amplitude. The structure is based on a straight acidity, so typical of the Schlossberg, which gives it a nice length on the finish.
Pinot Gris Grand Cru Schlossberg: greatness and elegance, a call for tasting!
Food & Wine pairing: which meal with Pinot Gris Grand Cru Schlossberg ?
It goes wonderfully well with pan-fried foie gras, fish in sauce or poultry in cream sauce.
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